STAFF & HIRE
At Andrews Catering we only provide the best, professional and most reliable people to work with us.
All Labour and hire charges are separate.
Waiting and bar staff charges are subject to a minimum of 4 hours.
Chef charges are subject to a minimum of 5 hours.
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STAFF CHARGES
Chefs @ £ 150.00 x Day (based on 10 hrs)
Coordinator @ £ 15.00 x Hour
Silver Service Waitresses @ £ 13.00 x Hour
Bar Staff @ £ 13.00 x Hour
Porters @ £ 10.00 x Hour
HIRE CHARGES
Plate (fine china) £ 0.30 each
Glasses £ 0.30 each
Cutlery (Silver King Pattern0 £ 0.30 each
3 Light Candelabra (Silver) £ 6.00 each
Cruet set (Silver) £ 3.50 each
Butter Dish (Silver) £ 2.00 each
Coffee/Tea cup and saucer (fine china) £ 0.30 each
Coffee/Tea Pot (fine china) £ 2.70 each
Milk Jug (fine china) £ 1.50 each
Sugar Bowl (fine china) £ 1.50 each
Service Tray £ 1.20 each
Chaffing Dishes £ 15.00 each
6’ Round Table £ 10.00 each
6’ Trestle Table £ 8.00 each
Gold Gilt Chair £ 4.50 each
Table Linen (your choice of colour) £ 7.50 each
Refrigerated Van £ 200.00
Note:
All consultations are charged at Local Rate £40. Non Local Rate £80. This charge is to
cover travel, p&p and consultation time, but will be wavered if we are contracted to work
for you.
